From their estate located within the heart of the historic Chianti region, Villa Montignana captures the essence of Sangiovese from their vineyards on the hillsides south of Florence. A cooler than usual vintage allowed for balance and maturity at harvest, helping to create a wine of great complexity and quality.
White meat and poultry, noble poultry and grilled meat.
64 - 66 °F (18 - 20 °C). Serve at room temp., open 20 mins. beforehand
12 bottles ML750
Composed and persistent, notes of raspberry and cedar are fleshed out with the dark fruit character contributed by a dash of Merlot. A wine reaching the beginning of its prime with a medium body and juicy acidity.