This is an all-purpose Italian table red. A bottle handy would be great for any occasion as it pairs well with any easy Italian dishes and various other cusines Composed of Barbera, Freisa, Croatina, and Bonarda—an array of indigenous grapes that thrive in Piemonte’s hilly Monferrato district.
salami, cured meats, first courses, pasta dishes, red and white meats, and medium mature cheeses.
64 - 66 °F (18 - 20 °C)
12 bottles ML750
Buoyant and aromatic with jumpy notes of flowers and ripe berries, it finishes dry with just a touch of that bitterness we look for in Italian reds, rendering it exceptionally friendly at table.