Powerful and incredible long tones of blackberry and cherries, topped with green pepper, dark chocolate, thyme, rosemary, meadow flowers, some honey and honey-herbs, with a smoke finish. The taste is as dense and rich as the bouquet, with the bitter notes of almond liqueur in the finish.

Recommended pairing is with any meat dishes such as beef, lamb, and game, along with blue cheeses.

Ready to drink immediately after opening, but for the best enjoyment it requires at least 40 minutes of decantation. Produced from dried grapes with the fermentation in the patented tank Fermentino Ca' Botta for an extra potent body.