Straw yellow in color. Soft-fruity on the palate and well-balanced acidity. A beautiful wine with notes of baked apples, pears, nuts, and added layers of redolent of minerals and dried herbs. It delivers rich intensity in the mouth with a creamy texture, sweetness, and refreshing spice at the end.

Pairs quite well with pizza, pasta, grilled meat, and game.

Best served around 46 - 50° F
(8 - 10° C).

It is common for Venetians to enjoy a glass of Pinot Grigio Venezia with a snack before lunch or in the middle of the day. A great way to relax and unwind.