It begins with a deep ruby color with complex round notes of licorice, followed by ripe black cherries on the nose. Spicy black-skinned fruit on the palate, and smooth tannins expose great elegance with a long finish.

A timeless and classic wine like Brunello Di Montalcino should be enjoyed with your favorite mouthwatering, savory meals. This bold and balanced wine is terrific with roasted lamb with rosemary, Tuscan-Styled steak, and any beef meal.

Filled with 100% sangiovese, these traditional barrels will develop one of the deepest and most complex wines. Some might say that Brunellos made from Montalcino is the best there is. Elegant and refined tannins balance the structure leaving you with a fruity lingering finish.